Mexican Food made from scratch with fresh ingredients everyday. The founders want everyone who walks through their doors to have an authentic experience as if they were dining in Guadalajara itself.
Tacos Jalisco is a scratch kitchen, where every item is made by hand with care and expertise from fresh ingredients. They are known for their delicious beans imported straight from Mexico, savory carne asada, and a wide variety of meat and seafood options.
Every dish passes through the hands of José Reyes, founder and cook at Tacos Jalisco. He is passionate about the food he serves and ensures the quality is nothing short of what he would put on the table for his own family.